Our Gala is a celebration of resilience and growth, as well as an opportunity to recognize the generosity of the community that has sustained RVFB over the last years. We invite you to celebrate with friends, new and old, as we applaud the past and look excitedly to RVFB’s future.

Learn from Seattle’s renowned chef and owner of the Jerk Shack, the Caribbean star of downtown, Trey Lamont, in an exclusive cooking class as he teaches you to prepare his famous Rasta Pasta! You will have the opportunity to ask questions and get firsthand tips as you get a view right into Trey’s kitchen.